Ingredients:
1 good chunck of silverside (beef)
3 Small potatoes
1/4 of cabbage
1 carrot
1/2 of a onion
1/4 of cauliflower
1/3 of broccoli
Salt
Pepper
Water
Step to Step Process:
1. Heat up a pan with 3 cups of water.
2. Slice and dice the Silverside, add the diced meat into the pan.
3. Dice the potatoes into small finger size pieces, add to the pan.
4. Slice the cabbage and onion, add to the pan.
5. Slice up the cauliflower and broccoli. Add into the pan.
6. Make sure to mix the ingredients every now and then.
7. Sprinkle in a pinch of salt and pepper.
8. Let simmer.
9. If the water line is lower than your vegetables add in another cup or two.
10. Take of the heat and serve.
Optional - You can eat the soup with bread.
Today was really fun working with Frank. Our food was very tasty also!
